Annual Dinner 2017

Our awesome annual dinner is almost upon us! It a chance to sample the clubs own hand crafted creations matched with beautiful food. It will be a great night to catch up!

Invite a few friends too!

What
Beer and Food Pairing Dinner
14 brews & 4 courses
APPETISER - Prawn Spring Rolls - with pickled cucumber, lettuce and nam jim sauce
ENTREE - Beef Rendang Curry - with coconut rice, lime segments & coriander
MAIN - Wort glazed brisket - brisket marinated and glazed with wort brewed by Andy
DESSERT - Coconut Panacotta - with caramelised pineapple & mint jelly
(Included in cost)

When
Saturday 12th, August 7:30 pm – 11:30 pm
(Venue’s bar also has purchasable craft beer, open noon to 1am!)

Where
The Cherry Tree Hotel, 53 Balmain St, Cremorne VIC 3121

Cost
$60 Paid Members, $60 Partners and $70 Non-Members.  Payment is into the club bank account.  Include your name in deposit description.  Account details are in the club annual dinner email.  Alternatively ask for them when you RSVP.

RSVP
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